Selected by Gault&Millau Selection
10 / 20

PARS

Gault&Millau's review

The persian restaurant, "Pars", in Chalandri offers a unique experience. The stunning interior design, the staff's local costumes invite the visitor to really get to know the persian culture rather than limit it omly to its gastronomy. The restaurant's cuisine does not deviate from tradition and offers the original persian recipes. So seize the opportunity and experience a complete tasting experience.

Address

Κωνσταντίνου Παλαιολόγου 15
Αθήνα

Contact

+30 21 0681 7277

Web site

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Opening hours

Monday  18:00 - 00:00
Tuesday  18:00 - 00:00
Wednesday  18:00 - 00:00
Thursday  18:00 - 00:00
Friday  18:00 - 00:00
Saturday  14:00 - 00:00
Sunday  14:00 - 22:00
Publicité

Some other adresses

Ψωμί & Αλάτι
Selected by Gault&Millau Selection
12 / 20

Ψωμί & Αλάτι

Πλατεία Ελευθερωτών 8, Αθήνα

Modern Greek

''Psomi kai Alati'' restaurant is located in the bustling Eleftheroton Square, in Halandri. The interior is full of elegance and in the same tome really cozy. Chef Yiannis Loukakos has created an entertaining tasting menu with international influences. Modern gastronomy "marries" the greek tradition and the result is rather satisfactory.

Ψαροκόκκαλο
Selected by Gault&Millau Selection
11 / 20

Ψαροκόκκαλο

Ελ. Βενιζέλου 19, Αθήνα

Fish Greek

"Psarokokkalo" restaurant in Melissia, updated and colorful, fills the northern suburbs with sea aura. The pattern of the herringbone is repeated in various decorative elements in the interior, but also the decorated bottles of greek local drinks on the wall, are transfering you to a modern but at the same time traditional coastal fish tavern. "Contemporary" in terms of decoration and "traditional" in terms of taste and quality. Without exaggeration, and above all, with respect to the raw materials, ''Psarokokkalo'' offers a tasty result that satisfies every visitor.

Χελώνα - Chelona
Selected by Gault&Millau Selection
12.5 / 20

Χελώνα - Chelona

Ερμού 121, Αθήνα

Mediterranean Modern

"Helona" restaurant , which in greek means ''turtle'', is located in Thissio, in the center of Athens, on the first floor of the impressive ''Nectar'' cellar. It is a modern and elegant place with wooden details and distinctive colors. The wine brands are varied and satisfy every visitor, while the menu focuses on mediterranean food options, which are suitable for every occasion. Although newly opened, ''Helona'' restaurant with its modern aesthetics has gained a lot of fans.

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